Curry in Irving

Spiced sprouted-pea curry topped with sev, vegetables, and tangy chutneys.

Take-home combo includes 8 oz of freshly made curry and 4 soft chapatis.

Lightly sweet toor dal tempered with mustard and curry leaves.

Tangy yogurt-chickpea curry tempered with mustard seeds and chilies.

Paneer cubes simmer in spiced gravy; packaged in a 16-ounce container.

Gujarati vegetable curry comes with puris and crisp, sweet jalebi.

Seasonal vegetables simmered in a deeply spiced aromatic gravy.

Rotating cooked lentils tempered with mustard, cumin, and warming spices.

Spiced vegetable-and-soy curry comes with toasted, buttered pav buns.